In addition to our menu, we have pintxos, portions and dishes on the restaurant's blackboards.
In addition to our menu, we have pintxos, portions and dishes on the restaurant's blackboards.
SMALL PLATES AND MORE
DISH | ALLERGEN | PRICE |
| Fried potatoes with bravas sauce and alioli. | It does not have. | 10,50 |
| Fried calamaries with squid ink mayonnaise and lemon. | Gluten, crustaceans, sulfur dioxide. | 12,60 |
| House special Russian salad with trout eggs and crispy seaweed. | Gluten, eggs, crustaceans, fish, sulfur dioxide. | 13,50 |
| Burrata salad with pesto, chia seeds and roasted cherry tomatoes. | Gluten, milk, dry fruits. | 17,50 |
| Locally produced, farm fresh tomato salad with tuna, white onions, pickled green ”guindillia” pepper and EVOO. | Gluten, dry fruits, fish. | 18,00 |
| Galician chestnut fed, slow – cooked pork ribs with aromatic Asian sauce. | Gluten, soy, celery, dry fruits. | 18,90 |
| Plate of Iberian ham with toasted cristal bread and grated tomato. | Gluten. | 24,00 |
MAINS
DISH | ALLERGEN | PRICE |
| Ricotta and spinach tortellini in tomato sauce with grated parmesan (DOP). | Gluten, milk, eggs. | 19,90 |
| Sautéed seasonal vegetables with romesco sauce. | Gluten, dry fruits. | 22,70 |
| Cod in tempura with tartar sauce and fried potatoes. | Gluten, eggs, fish. | 22,00 |
| Pan seared octopus in butter and rosemary, with sweet “pimentón de la Vera” and spicy “pimentón” (Spanish chilly powder) in olive oil with potatoes. | Gluten, shellfish, mollusc, eggs, milk. | 29,80 |
| Cured scallops with pureed corn and fried leek. | Mollusc, milk. | 22,00 |
| Steak tartar with homemade flat bread and quail egg yolk. | Gluten, soy, mustard. | 20,50 |
| Beef cheeks in red wine sauce over mashed potatoes. | Soy, celery, milk. | 23,50 |
| Beef entrecote from “rosada del Pirineo” with fried potatoes and house salad. | Milk. | 24,50 |
| Slow cooked lamb with sautéed vegetables in mint and lime sauce. | Gluten, soy, celery. | 28,00 |
| Roll of Iberian pluma from Sierra Morena with teriyaki, bacon and toasted sesame, pan seared in butter and rosemary with caramelized walnuts | Sesame grains, dry nuts, milk. | 28,80 |
DESSERTS
DISH | ALLERGEN | PRICE |
| Our version of Greek yoghurt with red berry sauce. | Milk, dry fruits. | 7,50 |
| 70% dark chocolate mousse with butter cream, red berry sauce and caramelized dry fruits. | Milk, eggs, dry fruits. | 7,50 |
| “Torrija” with coffee ice cream and chocolate curls. | Gluten, milk, eggs. | 8 |
| Mille – feuille with pastry cream, apple compote and vanilla ice cream | Gluten, milk, eggs, dry fruits. | 8 |
SUPPLEMENTS
DISH | ALLERGEN | PRICE |
| Salad. | It does not have. | 4 |
| Fried potatoes. | It does not have. | 5 |
| Mashed potato. | Milk. | 5 |
| Sautéed vegetables. | It does not have. | 6 |
| Bread basket. | Consult for allergens. | 1,90 |
| Cristal bread basket. | Consult for allergens. | 2,50 |
